Berubah dari Nyambu
Berubah dari Nyambu Bali has become a tourist magnet, one of which is Nyambu Village, Tabanan, Bali. Nyambu Village is one of the tourist destinations that still preserves tradition and culture. Not only that, the natural beauty offered by Nyambu Village is also one of the special features worth maintaining. However, what’s happening? The abundance […]
Zona Kolaborasi : Gramedia x Monez
Zona Kolaborasi : Gramedia x Monez To celebrate their 52nd birthday, with hashtag #KolaborasiTanpaBatas, Gramedia wants to emphasize that a collaboration has no limits at all. They started a collaboration with Monez, a Balinese artist, and the NAH Project. Monez created an illustration of a Garuda bird or an eagle on NAH shoes for special […]
The Palm Sugar of Pedawa
The Palm Sugar of Pedawa Home to Indigenous Balinese, or Bali Aga, Pedawa Village in North Bali is renowned for both its palm sugar and local mythology. Join the Stories from the Field team to discover how the villagers maintain their local customs, and how the young people of Pedawa are continuing the palm sugar […]
Les is More
Les is More A full-time religious leader and prominent chef, Jero Mangku Dalem Suci Gede Yudiawan, also known as Chef Yudi, is not only living in two worlds – he’s thriving in them. After returning to his home village of Les in Tejakula, Buleleng, five years ago, he is now a Pemangku Adat (spiritual leader). […]
Sumber Makmur
Sumber Makmur This film tells the story of residents on Denpasar’s outskirts, who turn abandoned land into an organic vegetable garden. The vacant land that used to contain piles of garbage now has rows of tiled, fenced gardens with compost and soil in them. Share :
Arca Ulian Coffee
Arca Ulian Coffee I Wayan Arca Bertayasa’s family has been growing coffee since 1980. After partnering with a roaster, two of Bali’s biggest names in coffee, Hungry Bird and Revolver Espresso, became early customers. His specialty beans, Arca Ulian Coffee, are now known across the island. Join the Stories from the Field team to find […]
Learning from Adat Dalem Tamblingan
Learning from Adat Dalem Tamblingan Tamblingan Traditional Village, is one of the ecotourism destinations in Bali. This village is managed by the village community with the mission of providing understanding and introduction to potential tourists about the importance of forests, seas, and nature as sources of life. Also how humans live in harmony with nature. […]
Where does our seed come from?
Where does our seed come from? | A Documentary by Phone How to have a better life, a healthy earth, and sustainable agriculture in the future? We can start by talking about our agricultural seeds. We have to understand that right now we are not using local seeds for our farms. This could hurt us […]
Rumah Intaran dan Pengalaman Rasa
Rumah Intaran dan Pengalaman Rasa The Yayasan Mudra Swari Saraswati team traveled up to Rumah Intaran, an eco-house built by architect Gede Kresna in Bengkala village, Buleleng, North Bali. They learned about Pak Gede’s ‘mindful agriculture’ concept, which will become increasingly important for the island’s post-pandemic future. They also tried innovative Balinese cuisine prepared by […]
Vanilla Story at Mupubati Farm
Vanilla Story at Mupubati Farm Dwitra J. Ariana or Dadap is a filmmaker who decided to become a vanilla farmer. His film, Sang Pembakar, was screened at CinemAsia Film Festival 2017 in Amsterdam, The Netherlands. His other film, Petani Terakhir, was nominated for Best Documentary Feature at Festival Film Indonesia 2016. He has learned about […]